Claudia Landini

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Claudia tells us about kletitie, a Moldavian recipe she learned from her mother-in-law’s carer some years ago. A few days ago Valentina sent me this...

  We thank our French friend Line, who sent us this article when she was living in Barcelona.   Generally enjoyed at the counter of the bar...

  Last year a Spanish friend of mine invited me and some other friends for lunch at the Notre Dame, https://www.notredamecenter.org/, a well known...

  In a recent survey on our FB group, we asked what are the most common gifts the women of our community bring back home from their host countries.   The...

  Vitello tonnato is a traditional Northern Italian dish; it is made of thin slices of veal with a tuna fish sauce. Instead of veal, you can use...

Katherine Wilson is a US-born artist who moved to Naples, Italy, where she met the love of her life. In approaching and getting to know the culture of...

Barbara is a friend of Expatclic. She moved to Catalonia one year ago. She tells us about calçotada, a lovely Catalonia tradition she has just discovered.   When...

We are so proud to introduce you to Giulia Sartori and her fantastic Mia Chia. Hers is a wonderful story inspired by food.   When changing country...

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