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  Travelling is my passion. I love to visit different places, smell unfamiliar smells, meet new people, and discover other ways of life. When I travel I feel my mind opening and I become more tolerant and understanding. One of my biggest pleasures while travelling is experiencing the local food, tasting...

  Peruvian gastronomy is one of the best in the world. Have a tour with us in some of its most delicious recipes.   As everyone knows, France...

  Expatatable is a project of Expatclic. Expatclic is a free website managed by a group of volunteer women who have been living abroad for years....

We thank you Paola, of Is Mellus – Import From Sardinia, a food company based in the UAE, for this amazing article on Sardinian gastronomy and the recipe...

  The famous Tchaï (a kind of tea which is boiled with milk and cardamon seeds) is the first cooking step to learn if someone lives in the whole...

Krakatoa is not only a famous volcano… Claudia tells us about it.   Krakatoa is the name of an Indonesian volcano, which is known worldwide...

Piedmont is located in Northwestern Italy and includes a variety of remarkable landscapes, from the Alpi mountains to the hills of the Langhe and Monferrato,...

    When people are asked about the typical dishes or ingredients of Hungarian food, most say “goulash” and or “paprika”....

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