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If you pass by Venice, do not miss the fabulous restaurant Corte Sconta.   It is going to be complicated to explain you all this, because I will have to use strange Italian names and references that you won’t necessarily be familiar with. Don’t worry, I wasn’t either, before my son...

This is a great pizzeria I discovered during my holidays in my native city, Milan. It is located in the very heart of the fashion capital, a few steps...

  For 4 people Preparation: 15 minutes Marinating: 3 hours 8 cannelloni 6 curd pots 50 grs of fresh wild thyme or fresh thyme salt to taste peanut...

  Paolo is an Italian young man who created an e-commerce of fresh products, Foodgenuine. In this interview he tells us how the idea came about and...

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