A comprehensive guide to western-style cookery, Cooking for Expats has tips on techniques of cooking, hygiene, use of utensils, food handling and food purchasing. Accompanying the recipes are almost 1,000 photos that explain each recipe step by step.

A color-coded format makes the book easy to use. A unique index at the end uses more than 150 photos. Simple vocabulary is used throughout.

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January 2018

About the Author

French-speaking freelancer interested in web related works ( webwriting, copywriting, French translations, blogging, e-commerce B2B strategies, and online marketing). Part of the Expatclic team. Owner of Annonces Golfe, a website that gathers the francophone expat communites living in the Gulf area through ads and companies promotions. A Small translation and webresearch service for bloggers is available on Annonces Golfe.

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